본문

  1. Home
  4. 소장자료검색
50 Results:SS:SALT 0.312 sec.
RSS 
다국어입력
 상세검색
 신착검색
선택출력 선택엑셀내보내기
1
Computational Discovery of Salt Hydrates for Thermal Energy Storage.
Computational Discovery of Salt Hydrates for Thermal Energy Storage.
Kiyabu, Steven.Mechanical Engineering. | University of Michigan. | 2022
Naver 정보보기
프린트
2
Static and Dynamic Study of Metal Salt Hydrates of Weakly-Coordinating Fluoroanions by Vibrational Spectroscopy, Gravimetry, and an Analysis of Previously Published X-ray Structures.
Static and Dynamic Study of Metal Salt Hydrates of Weakly-Coordinating Fluoroanions by Vibrational Spectroscopy, Gravimetry, and an Analysis of Previously Published X-ray Structures.
Lacroix, Matthew R.Chemistry. | Colorado State University. | 2021
Naver 정보보기
프린트
3
Sulfate Attack on Concrete: Potential for Accelerated Test Methods for Physical Salt Attack of Concrete
Sulfate Attack on Concrete: Potential for Accelerated Test Methods for Physical Salt Attack of Concrete
Alyami, Mohammed Hussain M. | University of Florida | 2019
Naver 정보보기
프린트
4
Structure and Thermodynamics of Salt-Doped Polymer Blends
Structure and Thermodynamics of Salt-Doped Polymer Blends
Xie, Shuyi. | University of Minnesota | 2020
Naver 정보보기
프린트
5
A Biogeographic Approach to Understanding Burrowing Crab Impacts on an Ecologically Important Salt Marsh Plant
A Biogeographic Approach to Understanding Burrowing Crab Impacts on an Ecologically Important Salt Marsh Plant
Walker, Janet Burkert. | University of California, Davis | 2020
Naver 정보보기
프린트
6
Add a Pinch of Salt: Effects of Additives for the Development of New Materials
Add a Pinch of Salt: Effects of Additives for the Development of New Materials
Mak, Wai Han. | University of California, Los Angeles | 2020
Naver 정보보기
프린트
7
Neural Mechanisms of Salt Avoidance in a Freshwater Fish
Neural Mechanisms of Salt Avoidance in a Freshwater Fish
Herrera, Kristian Joseph. | Harvard University | 2019
Naver 정보보기
프린트
8
Evaluating Preference for and Reinforcing Efficacy of Fruits and Vegetables Compared with Salty and Sweet Foods
Evaluating Preference for and Reinforcing Efficacy of Fruits and Vegetables Compared with Salty and Sweet Foods
Kronfli, Faris R. | University of Florida | 2019
Naver 정보보기
프린트
9
단어의 탄생- [전자책] : sack, salt, sanitize
단어의 탄생- [전자책] : sack, salt, sanitize
인물과사상편집부 | 인물과사상 | 2015
프린트
10
High temperature properties and thermal decomposition of inorganic salts with oxyanions
High temperature properties and thermal decomposition of inorganic salts with oxyanions
Stern, K. H | CRC Press | 2001
Naver 정보보기
프린트
처음12345이후마지막