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食品アレルギ- : なぜ起こる?どう防ぐ?
食品アレルギ- : なぜ起こる?どう防ぐ?
- 자료유형
- 단행본
- International Standard Book Number
- 4061329367
- Dewey Decimal Classification Number
- 616.975-20
- Main Entry-Personal Name
- 상야천수일 , 1942-
- Publication, Distribution, etc. (Imprint
- 東京 : 講談社, 1992
- Physical Description
- 180 p. : 揷畵 ; 18 cm
- Series Statement
- ブル-バックスBlue backs ; B-936
- Bibliography, Etc. Note
- 參考文獻(p. 180)と索引收錄
- Series Added Entry-Uniform Title
- ブル-バックス ; B-936
- Series Added Entry-Uniform Title
- Blue backs ; B-936
- Control Number
- joongbu:615722
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