서브메뉴
검색
The beauty of Korean food : with 100 best-loved recipes : the research and development project for the standardization of Korean cuisine
The beauty of Korean food : with 100 best-loved recipes : the research and development project for the standardization of Korean cuisine
- Material Type
- 단행본
- ISBN
- 9781565912533 90000
- Language Code
- 본문언어 - eng, 원저작언어 - kor
- DDC
- 641.59519-20
- Callnumber
- 641.5951 I59b
- 통일서명
- Areumdaun Hangugeumsik 100Seon.. Enlish
- Title/Author
- The beauty of Korean food : with 100 best-loved recipes : the research and development project for the standardization of Korean cuisine / text by Institute of Traditional Korean Food ; translated by Kiyung Ham, Richard Harris.
- Original Title
- [원표제]아름다운 한국음식 100선
- Publish Info
- Elizabeth, NJ : Hollym, 2007 (2008 printing)
- Material Info
- 261 p. : col. ill. ; 26 cm
- 서지주기
- Includes bibliographical references (p. 256-257)
- Subject Added Entry-Topical Term
- Cooking, Korean
- Added Entry-Personal Name
- Ham, Kiyung
- Added Entry-Personal Name
- Harris, Richard
- Added Entry-Corporate Name
- Hangukjeontongeumsigyeonguso
- Control Number
- joongbu:579155
Detail Info.
- Reservation
- 캠퍼스간 도서대출
- 서가에 없는 책 신고
- My Folder