자료유형  

 학위논문

Control Number  

0015000695

International Standard Book Number  

9780438135413

Dewey Decimal Classification Number  

136

Main Entry-Personal Name  

Moding, Kameron J.

Publication, Distribution, etc. (Imprint  

[Sl] : The Pennsylvania State University, 2016

Publication, Distribution, etc. (Imprint  

Ann Arbor : ProQuest Dissertations & Theses, 2016

Physical Description  

184 p

General Note  

Source: Dissertation Abstracts International, Volume: 79-12(E), Section: B.

Dissertation Note  

Thesis (Ph.D.)--The Pennsylvania State University, 2016.

Summary, Etc.  

요약Food neophobia emerges during the transition to solid foods during infancy and refers to the tendency to reject novel or unknown foods. This rejection of novel foods has been shown to have adverse effects on the diets of infants and young childr

Summary, Etc.  

요약The goal of Study 1 was to investigate whether infants' approach/withdrawal tendencies underlie their responses to novel foods. This goal was addressed by examining whether infants' acceptance and rejection of novel foods were concurrently and l

Summary, Etc.  

요약Study 2 examined whether temperamental approach/withdrawal processes concurrently and longitudinally predicted parent ratings and behavioral observations of food neophobia at 4.5 years of age. Additionally, this study explored whether parent cha

Summary, Etc.  

요약In conclusion, this dissertation adds to the existing literature on food neophobia by revealing that temperamental approach/withdrawal processes were linked to food neophobia during infancy and early childhood. The results across both studies al

Subject Added Entry-Topical Term  

Developmental psychology

Added Entry-Corporate Name  

The Pennsylvania State University Human Development and Family Studies

Host Item Entry  

Dissertation Abstracts International. 79-12B(E).

Host Item Entry  

Dissertation Abstract International

Electronic Location and Access  

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Control Number  

joongbu:557496