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Supervision in the hospitality industry
Supervision in the hospitality industry

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자료유형  
 단행본
International Standard Book Number  
9781119148463 (cloth : acid-free paper) : $107.60
Dewey Decimal Classification Number  
647.94068-20
Main Entry-Personal Name  
Miller, Jack E. , 1930-
Edition Statement  
Eighth edition.
Physical Description  
xii, 386 pages ; 29 cm
General Note  
Earlier editions by Jack E. Miller and various other authors
General Note  
Includes index
Subject Added Entry-Topical Term  
Hospitality industry Personnel management
Added Entry-Personal Name  
Walker, John R. , 1944-
Additional Physical Form Entry  
Online versionMiller, Jack E., 1930- author. Supervision in the hospitality industry Eighth edition. Hoboken, New Jersey : John Wiley & Sons, Inc., [2017] 9781119191995 (DLC) 2015043639
Control Number  
joongbu:479143

MARC

 008160921s2017        nju                      001  0  eng
■020    ▼a9781119148463  (cloth  :  acid-free  paper)▼c$107.60
■035    ▼a(KERIS)REF000017896627
■08200▼a647.94068▼220
■090    ▼a647.94068▼bM648s8
■1001  ▼aMiller,  Jack  E.▼d1930-
■24510▼aSupervision  in  the  hospitality  industry▼cby  John  R.  Walker,  DBA,  FMP,  CHA,  McKibbon  Professor  of  Hotel  and  Restaurant  Management  and  Fulbright  Senior  Specialist,  University  of  South  Florida,  Sarasota-Manatee,  Jack  E.  Miller
■250    ▼aEighth  edition.
■264  1▼aHoboken,  New  Jersey▼bWiley▼c[2017]
■300    ▼axii,  386  pages▼c29  cm
■336    ▼atext▼btxt▼2rdacontent
■337    ▼aunmediated▼bn▼2rdamedia
■338    ▼avolume▼bnc▼2rdacarrier
■500    ▼aEarlier  editions  by  Jack  E.  Miller  and  various  other  authors
■500    ▼aIncludes  index
■650  0▼aHospitality  industry▼xPersonnel  management
■7001  ▼aWalker,  John  R.▼d1944-▼eauthor.
■77608▼iOnline  version▼aMiller,  Jack  E.,  1930-  author.▼tSupervision  in  the  hospitality  industry▼bEighth  edition.▼dHoboken,  New  Jersey  :  John  Wiley  &  Sons,  Inc.,  [2017]▼z9781119191995▼w(DLC)  2015043639
■9500  ▼b$107.60

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