Material Type  

 단행본

 

n871039734

Date and Time of Latest Transaction  

20150318223808.0

ISBN  

9780309296687 electronic bk.

ISBN  

0309296684 electronic bk.

ISBN  

9780309296670

ISBN  

0309296676

LC Callnumber  

RM216

DDC  

333.7614-23

회의명  

Sustainable Diets: Food for Healthy People and a Healthy Planet (Workshop), (2013. Washington, D.C.)

Title/Author  

Sustainable Diets : Food for Healthy People and a Healthy Planet : Workshop Summary / Leslie Pray, rapporteur ; Food Forum ; Food and Nutrition Board ; Roundtable on Environmental Health Sciences, Research, and Medicine ; Board on Population Health and Public Health Practice ; Institute of Medicine of the National Academies

Material Info  

1 online resource (156 pages) : illustrations (some color), color maps

Abstracts/Etc  

요약"One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food supply. However, the same system also places significant strain on land, water, air, and other natural resources. A better understanding of the food-environment synergies and trade-offs associated with the U.S. food system would help to reduce this strain. Many experts would like to use that knowledge to develop dietary recommendations on the basis of environmental as well as nutritional considerations. But identifying and quantifying those synergies and trade-offs, let alone acting on them, is a challenge in and of itself. The difficulty stems in part from the reality that experts in the fields of nutrition, agricultural science, and natural resource use often do not regularly collaborate with each other, with the exception of some international efforts. Sustainable Diets is the summary of a workshop convened by The Institute of Medicine's Food Forum and Roundtable on Environmental Health Sciences, Research, and Medicine in May 2013 to engender dialogue between experts in nutrition and experts in agriculture and natural resource sustainability and to explore current and emerging knowledge on the food and nutrition policy implications of the increasing environmental constraints on the food system. Experts explored the relationship between human health and the environment, including the identification and quantification of the synergies and trade-offs of their impact. This report explores the role of the food price environment and how environmental sustainability can be incorporated into dietary guidance and considers research priorities, policy implications, and drivers of consumer behaviors that will enable sustainable food choices"--Publisher's description.

서지주기  

Includes bibliographical references.

Formatted Contents Note  

완전내용Introduction -- Defining relationships: synergies and trade-offs between health and environmental impacts -- Quantifying synergies and trade-offs: moving forward from conceptual links to empirical data -- The food price environment -- Options and approaches to enable sustainable food choices -- Moving forward -- Appendixes.

Subject Added Entry-Topical Term  

Agriculture Environmental aspects Congresses

Subject Added Entry-Topical Term  

Sustainable agriculture Congresses

Subject Added Entry-Topical Term  

Food supply Environmental aspects Congresses

Subject Added Entry-Topical Term  

Nutrition Environmental aspects Congresses

Subject Added Entry-Topical Term  

Health Congresses

Subject Added Entry-Topical Term  

Nutritional Physiological Phenomena Congresses

Subject Added Entry-Topical Term  

Food Supply Congresses

Subject Added Entry-Topical Term  

Agriculture Congresses

Subject Added Entry-Topical Term  

Environmental Health Congresses

Subject Added Entry-Topical Term  

Agriculture Environmental aspects.

Subject Added Entry-Topical Term  

Food supply Environmental aspects.

Subject Added Entry-Topical Term  

Health.

Subject Added Entry-Topical Term  

Nutrition Environmental aspects.

Subject Added Entry-Topical Term  

Sustainable agriculture.

Subject Added Entry-Topical Term  

BUSINESS & ECONOMICS / Real Estate / General

Added Entry-Personal Name  

Pray, Leslie A.

Added Entry-Corporate Name  

Institute of Medicine (U.S.) Food Forum

Added Entry-Corporate Name  

Institute of Medicine (U.S.) Roundtable on Environmental Health Sciences Research and Medicine

Additional Physical Form Entry  

Print version Sustainable diets. Washington, D.C. : National Academies Press, [2014] 9780309296670 (OCoLC)871171812

Electronic Location and Access  

로그인을 한후 보실 수 있는 자료입니다.

Control Number  

joongbu:441647