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Marketing in the hospitality industry
Contents Info
Marketing in the hospitality industry
자료유형  
 단행본
International Standard Book Number  
0442266979
Dewey Decimal Classification Number  
647/.94/0688-20
Main Entry-Personal Name  
Nykiel, Ronald A
Edition Statement  
2nd ed
Publication, Distribution, etc. (Imprint  
New York : Van Nostrand Reinhold, c1989
Physical Description  
xiii, 305 p. : ill. ; 25 cm
General Note  
Includes index
Bibliography, Etc. Note  
Bibliography: p. [273]-274.
Formatted Contents Note  
완전내용Understanding the hospitality industry -- Segmentation and the industry -- Positioning in line with consumer preferences -- The channels of distribution -- Marketing in perspective -- Your product or service in perspective: marketing strategy grid concept -- Applying key marketing methodologies: sales -- Applying key marketing methodologies: advertising -- Applying key marketing methodologies: public relations -- Applying key marketing methodologies: promotions -- Applying key marketing methodologies: from collateral materials to VIP clubs -- Applying key marketing methodologies: packaging -- Applying key marketing methodologies: understanding rates -- Applying key marketing methodologies: pricing strategies -- The total corporate/multi-unit marketing plan -- The total hotel/unit marketing plan -- Marketing, operations, and research -- Practical steps to maximize marketing -- Travel purchasing systems: automation and beyond -- From seed to Sequoia: corporate strategy within the hospitality industry
Subject Added Entry-Topical Term  
Hospitality industry Marketing
Control Number  
joongbu:429255
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