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Marketing in the hospitality industry
Marketing in the hospitality industry
- 자료유형
- 단행본
- International Standard Book Number
- 0442266979
- Dewey Decimal Classification Number
- 647/.94/0688-20
- Main Entry-Personal Name
- Nykiel, Ronald A
- Edition Statement
- 2nd ed
- Publication, Distribution, etc. (Imprint
- New York : Van Nostrand Reinhold, c1989
- Physical Description
- xiii, 305 p. : ill. ; 25 cm
- General Note
- Includes index
- Bibliography, Etc. Note
- Bibliography: p. [273]-274.
- Formatted Contents Note
- 완전내용Understanding the hospitality industry -- Segmentation and the industry -- Positioning in line with consumer preferences -- The channels of distribution -- Marketing in perspective -- Your product or service in perspective: marketing strategy grid concept -- Applying key marketing methodologies: sales -- Applying key marketing methodologies: advertising -- Applying key marketing methodologies: public relations -- Applying key marketing methodologies: promotions -- Applying key marketing methodologies: from collateral materials to VIP clubs -- Applying key marketing methodologies: packaging -- Applying key marketing methodologies: understanding rates -- Applying key marketing methodologies: pricing strategies -- The total corporate/multi-unit marketing plan -- The total hotel/unit marketing plan -- Marketing, operations, and research -- Practical steps to maximize marketing -- Travel purchasing systems: automation and beyond -- From seed to Sequoia: corporate strategy within the hospitality industry
- Subject Added Entry-Topical Term
- Hospitality industry Marketing
- Control Number
- joongbu:429255