Material Type  

 단행본

Date and Time of Latest Transaction  

20141229180617

ISBN  

0520955072 (electronic bk.)

ISBN  

9780520955073 (electronic bk.)

ISBN  

9780520266186 (cloth : alk. paper)

ISBN  

0520266188 (cloth : alk. paper)

LC Callnumber  

TP559.I8-N47 2013

DDC  

663/.2009458-23

Author  

Nesto, Bill , 1951-

Title/Author  

The world of Sicilian wine - [electronic resource] / Bill Nesto and Frances Di Savino

Publish Info  

Berkeley : University of California Press, c2013

Material Info  

1 online resource (p cm)

서지주기  

Includes bibliographical references and index.

Formatted Contents Note  

완전내용The origins of Sicilian wine and culture -- The lost opportunity: 1775 to 1950 -- The modern Sicilian wine industry -- Perpetual wine -- The geography of Sicily -- Vine varieties -- Viticulture in Sicily -- Enology in Sicily -- At the hearth of Sicily -- Understanding Sicilian wine by place: the three valleys -- Val D'Mazara -- Val di Noto -- Val Demone -- The garden vineyard.

Abstracts/Etc  

요약The World of Sicilian Wine provides wine lovers with a comprehensive understanding of Sicilian wine, from its ancient roots to its modern evolution. Offering a guide and map to exploring Sicily, Bill Nesto, an expert in Italian wine, and Frances Di Savino, a student of Italian culture, deliver a substantive appreciation of a vibrant wine region that is one of Europe's most historic areas and a place where many cultures intersect. From the earliest Greek and Phoenician settlers who colonized the island in the eighth century B.C., the culture of wine has flourished in Sicily. A parade of.

Subject Added Entry-Topical Term  

Wine and wine making Italy Sicily

Subject Added Entry-Topical Term  

Wine and wine making Italy Sicily History

Subject Added Entry-Topical Term  

TECHNOLOGY & ENGINEERING / Food Science.

Subject Added Entry-Topical Term  

Wine and wine making.

Subject Added Entry-Geographic Name  

Sicily (Italy)

Subject Added Entry-Geographic Name  

Italy Sicily.

Added Entry-Personal Name  

Di Savino, Frances , 1960-

Additional Physical Form Entry  

Print version. 9780520266186. 0520266188. (DLC) 2012026490

Electronic Location and Access  

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Control Number  

joongbu:429062