Material Type  

 단행본

ISBN  

9780849373145 (hbk. : alk. paper)

ISBN  

084937314X (hbk. : alk. paper)

LC Callnumber  

QP144.F85-M48 2008

DDC  

613.2-22

Callnumber  

613.2 H966m2

Title/Author  

Methods of analysis for functional foods and nutraceuticals : edited by W. Jeffrey Hurst.

Edited Info  

2nd ed.

Publish Info  

Boca Raton : CRC Press/Taylor & Francis, c2008.

Material Info  

xiv, 532 p. : ill. ; 26 cm.

총서명  

Functional foods and nutraceuticals series

서지주기  

Includes bibliographical references and index.

Subject Added Entry-Topical Term  

Functional foods Analysis

Subject Added Entry-Topical Term  

Food, Fortified analysis

Subject Added Entry-Topical Term  

Dietary Supplements analysis

Subject Added Entry-Topical Term  

Plant Extracts chemistry

Subject Added Entry-Topical Term  

Vitamins analysis

Added Entry-Personal Name  

Hurst, W. Jeffrey((William Jeffrey)) , 1948-

Series Added Entry-Uniform Title  

Functional foods & nutraceuticals series.

Control Number  

joongbu:366144