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Food and culture
Food and culture
- 자료유형
- 단행본
- International Standard Book Number
- 9780495381877
- International Standard Book Number
- 049538187X
- Library of Congress Call Number
- TX357-.K58 2004
- Dewey Decimal Classification Number
- 394.1/20973-22
- Main Entry-Personal Name
- Kittler, Pamela Goyan , 1953-
- Edition Statement
- 5th ed.
- Publication, Distribution, etc. (Imprint
- Australia : Wadsworth/Thomson Learning, c2004.
- Physical Description
- xi, 558 p. : ill. (some col.) ; 26 cm.
- Bibliography, Etc. Note
- Includes bibliographical references (p. 535-538) and index.
- Subject Added Entry-Topical Term
- Nutrition United States Cross-cultural studies.
- Subject Added Entry-Topical Term
- Food habits United States.
- Added Entry-Personal Name
- Sucher, Kathryn
- Control Number
- joongbu:350639
detalle info
- Reserva
- 캠퍼스간 도서대출
- 서가에 없는 책 신고
- Mi carpeta