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Food allergy : adverse reactions to food and food additives
Food allergy : adverse reactions to food and food additives
상세정보
- 자료유형
- 단행본
- International Standard Book Number
- 0632046015 : GBP99.5
- Library of Congress Call Number
- RC596-.F6543 2003
- Dewey Decimal Classification Number
- 616.97/5-20
- Edition Statement
- 3rd ed.
- Publication, Distribution, etc. (Imprint
- Malden, Mass. : Blackwell Science, c2003.
- Physical Description
- xv, 591 p : ill. ; 29 cm.
- Bibliography, Etc. Note
- Includes bibliographical references and index.
- Subject Added Entry-Topical Term
- Food allergy.
- Subject Added Entry-Topical Term
- Food additives Health aspects.
- Subject Added Entry-Topical Term
- Food Hypersensitivity.
- Subject Added Entry-Topical Term
- Food Additives adverse effects.
- Subject Added Entry-Topical Term
- Food Hypersensitivity immunology.
- Added Entry-Personal Name
- Metcalfe, Dean D.
- Added Entry-Personal Name
- Sampson, Hugh A.
- Added Entry-Personal Name
- Simon, Ronald A.
- Control Number
- joongbu:324354
MARC
008080910s2003 maua b 001 0 eng■010 ▼a2002152387
■020 ▼a0632046015▼cGBP99.5
■035 ▼a(KERIS)BIB000009366030
■040 ▼aDNLM/DLC▼cDLC▼dDLC
■042 ▼apcc
■05000▼aRC596▼b.F6543 2003
■06010▼aWD 310▼bF68567 2003
■08200▼a616.97/5▼220
■090 ▼a616.975▼bM588f3
■24500▼aFood allergy▼badverse reactions to food and food additives▼cedited by Dean D. Metcalfe, Hugh A. Sampson, Ronald A. Simon.
■250 ▼a3rd ed.
■260 ▼aMalden, Mass.▼bBlackwell Science▼cc2003.
■300 ▼axv, 591 p▼bill.▼c29 cm.
■504 ▼aIncludes bibliographical references and index.
■650 0▼aFood allergy.
■650 0▼aFood additives▼xHealth aspects.
■65012▼aFood Hypersensitivity.
■65022▼aFood Additives▼xadverse effects.
■65022▼aFood Hypersensitivity▼ximmunology.
■7001 ▼aMetcalfe, Dean D.
■7001 ▼aSampson, Hugh A.
■7001 ▼aSimon, Ronald A.
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